Goat’s Halloum Cheese

Goat’s Halloum — Levantine Grilling Cheese Pure Goat’s Milk, Crafted for Fire & Table

Crafted from 100% local goat’s milk, our Goat’s Halloum offers a clean, delicate richness with a naturally squeaky texture that holds beautifully over heat.

Firm yet tender, it develops a golden crust when grilled or pan-fried, while remaining soft and milky within. Its gentle, fresh character makes it equally elegant served raw with ripe tomatoes, folded into salads, or grated over warm pasta for a refined savoury finish.

This is a cheese designed for versatility — from open flames to curated tables.

Product Details

Net Weight: 200g Ingredients: Goat’s milk (100%), salt, vegetarian rennet Texture: Firm • Squeaky • Grill-Ready Serving Suggestions: Grill • Fry • BBQ • Pasta • Salads • Fresh Dietary: Suitable for those with lactose intolerance Storage: Keep refrigerated