Goat’s Halloum Cheese

Goat’s Halloum — Levantine Grilling Cheese
Pure Goat’s Milk, Crafted for Fire & Table
Crafted from 100% local goat’s milk, our Goat’s Halloum offers a clean, delicate richness with a naturally squeaky texture that holds beautifully over heat.
Firm yet tender, it develops a golden crust when grilled or pan-fried, while remaining soft and milky within. Its gentle, fresh character makes it equally elegant served raw with ripe tomatoes, folded into salads, or grated over warm pasta for a refined savoury finish.
This is a cheese designed for versatility — from open flames to curated tables.
 
Product Details
 
Net Weight: 200g
Ingredients: Goat’s milk (100%), salt, vegetarian rennet
Texture: Firm • Squeaky • Grill-Ready
Serving Suggestions: Grill • Fry • BBQ • Pasta • Salads • Fresh
Dietary: Suitable for those with lactose intolerance
Storage: Keep refrigerated