Sheep’s Milk Ghee

Sheep’s Milk Ghee is a grass-fed, slow-clarified butter crafted for purity, depth, and refined flavour. Naturally pale and velvety, it is ideal for high-heat cooking, gentle sautéing, elegant spreading, and refined baking.
 
Net Weight: 150g
Ingredients: Butter fat (from sheep’s milk)
Dietary: Suitable for vegetarians
Storage: Store at room temperature, away from direct sunlight